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Nut and Seed Bars


Nut and Seed Bars

Learn how to make yummy and healthy nut and seed bars . . . and it’s easy and quick to make!


  • 1 x 200 g packet Bakers Original Digestive Wholewheat Biscuits
  • 90 ml honey
  • 65 ml crunchy peanut butter
  • 125 g butter
  • 125 ml light brown sugar
  • 125 ml chopped peanuts
  • 65 ml sunflower seeds
  • 60 ml sesame seeds
  • 500 ml puffed rice breakfast cereal
  • 65 ml sunflower seeds


Crush the Bakers Original Digestive Wholewheat Biscuits coarsely and place in a large mixing bowl.

Heat the honey, peanut butter, butter and sugar in a saucepan and stir to dissolve sugar. Simmer for 5 minutes. Add to the crushed biscuits then add the rest of the ingredients. Mix well then press firmly into a greased 20 x 30 cm dish.

Place in the fridge to set before cutting into bars. Makes about 24 To read more inspiring recipes, click here

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